Teroldego Rotaliano is an autochthonous wine cited by poets and writers as the “Prince of the Trentine Wines”. It has been selected and aged in barrels to exalt and enhance its fragrance and flavor.
Teroldego Rotaliano Superiore Riserva “Broilet”
Typology: Red wine
Region: Trentino Alto Adige
Wine House: Cantina Campo Maseri
Combination: 100% Teroldego
Winemaking: Fermentation under controlled temperature at about 30 ° C for 14 days and pumping twice a day. After fermentation, the wine is poured into barrels, where it is subjected to the malolactic fermentation process, allowing the wine to slowly and gradually mature.
Color: ruby red with dark red highlights
Aroma of wine: Intense, fruity, especially raspberry and blueberry, full and pure.
Palate: dry, tasty, full bodied, well balanced
Served with: Red meats and cheeses.
Alcohol Content: 13.5%